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Healthy Recipes

Keto Buffalo Chicken Sausage Balls

By July 18, 2022March 24th, 2024No Comments


Buffalo Chicken Sausage Balls

These low carb, gluten-free Buffalo flavored sausage balls are perfect for any Game Day celebrations. Make a double batch because they will go fast!
Prep Time 15 minutes
Cook Time 25 minutes
Course Appetizer
Cuisine American
Servings 12 People
Calories 255 kcal


Sausage Balls

  • 24 oz Bulk chicken sausage
  • 1 Cup Shredded Cheddar Cheese
  • 1 Cup Almond Flour
  • 3 tbsp Coconut flour
  • ½ Cup Buffalo Wing Sauce
  • 1 tsp salt
  • ½ tsp pepper
  • ½ tsp cayenne

Bleu Cheese Ranch Diping Sauce

  • Cup Mayonnaise
  • Cup Unsweetened Almond Milk
  • 2 Cloves garlic, minced
  • 1 tsp dried dill
  • ½ tsp dried parsley
  • ½ tsp salt
  • ½ tsp pepper
  • ¼ Cup crumbled bleu cheese or more


Sausage Balls

  • Preheat the oven to 350F and line two large baking sheets with parchment paper or tin foil.
  • In a large bowl, combine the sausage, cheddar cheese, almond flour, coconut flour, Buffalo sauce, salt, pepper, and cayenne. Mix thoroughly until well combined.
  • Roll into 1-inch balls and place about an inch apart on prepared baking sheets. Bake 25 minutes, until golden brown. Serve warm with dipping sauce.

Dipping Sauce

  • While the sausage balls are baking, combine mayonnaise, almond milk, garlic, dill, parsley, salt, and pepper in a medium bowl. Stir well and then mix in crumbled bleu cheese.


Protein 15.3g
Carbohydrates 4.2g
Fat 19.3g
Fiber 1.7g
Keyword keto, keto sausage balls, low carb